Fertilisation using solid granular fertilisers is a traditional and effective method designed for direct application to the soil. It ensures a gradual release of nutrients, supporting healthy plant growth and high crop yields.
Top-dressing with solid granules (less commonly powders) is the primary method of supplying plants with essential nutrients, including both micro- and macro-nutrients. It is this process that builds a stable nutrient base in the soil, supporting proper growth, development and yield. Properly selected and applied fertilisers allow plants to reach their full potential, whilst deficiencies can stunt their growth, reduce yields and even increase susceptibility to disease.
Top-dressing fertilisers are most commonly classified according to their chemical composition and the type of nutrients they provide.
Granular fertilisers have several distinct advantages, making them one of the most commonly chosen forms of fertilisation in agriculture.
Despite their many advantages, the use of granular fertilisers also carries several significant environmental risks that modern agriculture must address. Applying granular fertilisers directly to the soil can lead to the risk of over-fertilisation if the fertiliser dose is incorrectly selected and the plants are unable to utilise all the nutrients supplied. In such cases, the granules may remain in the soil and contaminate it, or even lead to its degradation. The mineral compounds contained in fertilisers can leach into groundwater and subsequently enter water bodies, where they contribute to eutrophication.
This is why there is a move towards more precise fertilisation methods, which supply plants with nutrients only when they actually need them. The use of liquid foliar fertilisers can be a good complement to traditional fertilisation practices. They allow for targeted treatments tailored both to a specific crop and to its current stage of development, in line with the principles of precision agriculture. However, surface and soil fertilisation remains the fundamental and most effective method of plant nutrition, as it enriches the soil with nutrients and enables these to be supplied to crops in large quantities and in an easily absorbable form.
In loose-form preparations (granular and crystalline), such as granular fertilisers, the main role of surfactants is to protect them against crystallisation and caking. Anti-caking agents are used to prevent fertiliser granules from clumping together. The PCC Group’s portfolio includes many products that can fulfil this role in loose preparations. These include members of the ROKAcet group, i.e. ethoxylated fatty acids, from the S series (stearic acid derivatives): ROKAcet S7 and S24, and the O series series (oleic acid derivatives): ROKAcet O7. Products based on tallow amine from the ROKAmin SR series (SR5, SR11, SR15) and ethoxylated fatty amines from the ROKAmin K series (K5, K15) can also serve as anti-caking agents.